Friday, September 5, 2008

Sweetest Blackberry Ever, Here Now!

Well, in ice pop format, that is. This week, we're "Pushing it to the Limit", Paul Engemann-style with deliciously tart blackberries, tangy-fresh Ronnybrook Farm yogurt & super-sweet honey. You'll also want to have a lick of our famously fashionable Watermelon, Cucumber & Hyssop pop. Just remember...this could be our last week of the season. So, come on down!!!

Btw, Serious Eats had a serious review about us only just yesterday!

And so did our buddies over at PSFK! Thanks guys!

Menu - September 7th

Blackberry, Honey & Yogurt
Watermelon, Cucumber & Hyssop

Shave Ice
Tristar Strawberry
Lemon & Basil